Description
This La Narval light tuna paté with extra virgin olive oil is made with just three ingredients – light tuna, extra virgin olive oil and olive oil. They are perfectly balanced and blended to create a salty, smooth paste. Perfect for picnics, enjoy this paté on crackers or with crusty sourdough bread.
This pate comes in the style of tinned fish – fun and emblematic of the ingredients inside.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: light tuna (thunnus albacares), extra virgin olive oil, olive oil
Allergy advice: For allergens see ingredients listed in bold.
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Origin:Spain
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Size:80g
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Best before:31 December 28
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Minimum shelf life:6 months
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Categories:
Fish & Seafood CookbooksLast ChancePate & TerrineSardine TrendSpanish Food & IngredientsSpanish GiftsTinned Fish & SeafoodTinned Tuna




















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